Ikan/Ayam masak lemak cili api this is in Malay. In English, it's called turmeric-rich gravy. 

Ayam Masak Lemak Cili Api is deliciously rich and spicy. The yellow colour of the gravy comes from the addition of fresh turmeric. Chillies give this dish plenty of heat. Eat it with rice for a satisfying lunch or dinner.