Gyeran-ppang is a warm street snack sold throughout South Korea. The fluffy, oblong-shaped loaf of bread is sweet and savory with a whole egg inside the pancake dough
 
What is Korean sausage bun?
Some of you probably know Korean sausage bread as the 'so se ji ppang' from Asian pastry shops like Tours les Jours. For those of you unfamiliar with these sausage buns, they are not to be underestimated. Korean sausage bun is  meshed with Chinese hotdog buns and a loaded topping. The bun is soft like that of Asian buns and pastry. In the buns, it's stuffed with one hotdog and topped with generously a lot of cheese topping.