Claypot chicken rice is usually a dinner dish in the southern regions of China, Malaysia and Singapore. It is typically served with Chinese sausage and vegetables. More often than not, the rice is cooked in the claypot first and cooked ingredients like diced chicken and Chinese sausage are added in later. 

This recipe is in Kampar. Also known one of the famous dish in that city. Come indulge yourself to try out this nice and hot dish.